BUSB370

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Managing Quality & Operations

Management and BusinessUndergraduateSchool of Business & Society

Subject code

BUSB

Course Number

370

Course Long Title

Managing Quality & Operations

Course Description

Operations management issues and techniques to analyze problems for organizations that provide services and manufacturing products. Strategic issues and practical applications include productivity, competitiveness, supply chain management, decision making, quality management, process selection, linear programming, transportation models, forecasting, inventory management, enterprise resource planning, project management, and simulation.

Academic Level

Undergraduate

College

School of Business & Society

Course Type (Attributes)

Upper Division (UD)

Credit Type

Institutional

Instructional Method Name

Lecture

Instructional Method Name

Asynchronous - Online

Instructional Method Name

Synchronous - Online